Ingredients
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150 g white beans
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3 tomato
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1 onion
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1 carrot
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1/2 cabbage
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1 red beet
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6 potatoes
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1 cloves of garlic
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of 1/2 lemon lemon juice
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greens
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black pepper
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salt
Directions
Steps
|
1
Done
|
PREPARING WHITE BEANS1. Soak the beans overnight. In the morning, drain the water, rinse well and put to boil. During the cooking process, it is advisable to change the water once or twice. |
|
2
Done
|
PREPARATION2. Wash the tomatoes, carrots and red beets, clean the onion. |
